Beacon & Buoy
Café | Provisions | Bistro
Welcoming You June 29th, 2026
About Beacon & Buoy
About Beacon & Buoy
About Beacon & Buoy
Beacon & Buoy was created as a place to gather—where mornings start slow, afternoons feel easy, and evenings come together over thoughtful food and genuine hospitality.
Led by Executive Chef Melissa Ramsay, our café, provisions, and bistro is built on a simple idea: take care of people, serve great food, and create a space that feels as g
Beacon & Buoy was created as a place to gather—where mornings start slow, afternoons feel easy, and evenings come together over thoughtful food and genuine hospitality.
Led by Executive Chef Melissa Ramsay, our café, provisions, and bistro is built on a simple idea: take care of people, serve great food, and create a space that feels as good as it looks. Inspired by coastal living and years of experience in restaurants and events, Beacon & Buoy is designed to feel elevated but comfortable—something you can enjoy often, not just once in a while.
Our Philosophy
About Beacon & Buoy
About Beacon & Buoy
We believe hospitality should feel natural.
Good ingredients, thoughtful details, and service that’s warm without being overdone. We focus on food that feels familiar, just a little more refined, and an experience that’s consistent, welcoming, and easy to come back to.
Whether you’re here for five minutes or a full evening, it should feel effortless.
Our Team
About Beacon & Buoy
Our Team
What matters most to us is how you feel when you’re here.
Our team is attentive, genuine, and focused on the details that make a difference. Whether you’re grabbing coffee, sitting down for breakfast, or joining us for dinner, the goal is the same—to make it feel seamless, welcoming, and personal.
We’re building a place where people feel c
What matters most to us is how you feel when you’re here.
Our team is attentive, genuine, and focused on the details that make a difference. Whether you’re grabbing coffee, sitting down for breakfast, or joining us for dinner, the goal is the same—to make it feel seamless, welcoming, and personal.
We’re building a place where people feel comfortable coming in, staying a while, and coming back often.